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We believe that good health is a human right! That's why we have created wholesome, authentic sourdough tortillas and wraps that are nourishing, delicious, and accessible. Our mission is simple: to make better tortillas that contribute to a healthier life. Sourdough bread began in ancient Egypt, where the first recorded use of natural fermentation produced nutrient-rich, easily digestible bread. For centuries, cultures around the world have celebrated sourdough for its nutritional value, while chefs treasure its distinctive flavor for enhancing their dishes. However, in North America, the tradition of making sourdough tortillas has nearly vanished—until now!
